You are currently browsing the category archive for the ‘book review’ category.

Book coverAn Organic Guide to Growing Vegetables, Berries, and Herbs in Cold Climates

By By John Whitman
University of Minnesota Press
ISBN 978-0-8166-9839-4
February 2017|
Gardening

FRESH FROM THE GARDEN is a marvelous book. It is a large and comprehensive volume for growing edible food plants only, but discusses edible flower garden plants and other unusual and unexpected edible plants. This book is for gardening in cold areas like mine, and as a long-time gardener, I know this can be difficult.

Part I is devoted to the basics of gardening and growing crops organically. It explains a variety of approaches from growing in containers to creating many types of land gardens. Soil and compost is explained along with how to water and fertilize. Directions for plant seeds is provided, but it also includes other methods of propagation. It explains how to grow crops and how to weed and harvest them. The information goes further to include culinary terms, food storage, and even gives reasons why some people love or hate a particular vegetable. All the tools and products necessary for gardening are listed along with safety tips. Great photos and many easy-to-understand charts supplement the text.

One thing among many I learned was that pH means potential hydrogen. I’ve known what a pH reading was and how it applies to plants, but not what the acronym meant. It’s not only the solid information but also the good advice provided, such as the myth the gardener controls their garden, and many ways exist to achieve a bountiful harvest. Author John Whitman encourages gardeners to use whatever method works best for them.

The most wonderful part of FRESH FROM THE GARDEN is Part II– an extensive listing of all the vegetables, berries and herbs that can be grown in the food garden. Many I have grown, but even more I haven’t. From asparagus to zucchini, every crop is described. The information includes when and where to plant, the plant’s nutritional facts, the varieties available, how to grow it, problems and pests that can occur, and how to harvest and store the crop.

While FRESH FROM THE GARDEN is invaluable for gardeners in cold areas, defined in the book as anywhere the temperature can dip below -20 degrees Fahrenheit, the basic information is relevant anywhere. The extensive list and discussion of crop foods makes this garden book one every gardener will seek out repeatedly, not only when choosing plants to grow for the upcoming season, but also whenever problems or questions occur during growing or harvesting of those crops. For beginning gardeners or experienced gardeners, FRESH FROM THE GARDEN offers effective gardening know-how.

Flock Together coverBy B. J. Hollars
University of Nebraska Press
ISBN 10: 0-803-29642-8
ISBN 13: 978-0-803-29642-8)
January 2017
FLOCK TOGETHER is a narrative journey of the author, B. J. Hollars, to become a birder, but also to present a warning to humanity. It starts with the presumed extinction of the Ivory Billed Woodpecker, last seen in 1972, but then claimed to have been seen in 2005. (I have to insert here that I believe I saw two at Lake of the Ozarks in Missouri in 1982? 83? – They were huge, had the red top knot and I distinctly remember the white on the wings since I was looking the strange looking woodpecker up in a bird book. Our local DNR said I was mistaken. Maybe, only remember what I thought I saw.) Hollars also went to a Passenger Pigeon Symposium, which led him to a monument for the bird with the following wording on its base: “The species became extinct through the avarice and thoughtlessness of man.” Who knew mankind could kill billions of pigeons in 40 years? The monument is right, what an ignoble exploit. He talks about many other birders who spend time recording bird sightings and their viewpoints, and spends much effort in searching out museums about birds and their legacies. He claims the dwindling numbers of North American birds are due to loss of habitat, cats (Oh, God, I’m guilty), and windows. I am glad to say I could list more names of birds than he claimed the average American could list, but then you have to consider my name, Robin. I do agree, also, with his statement that the in the Bible, God gave man dominion over animals for care giving rather than consumption. So true, after all, He gave no guarantee of a second world if we screw this one up. Bird watching is not quite what most people think it is. Yes it is searching for different birds and keeping a bragging list, but it is also about caring for the environment and all the creatures living on Earth. Throughout his narrative, Hollars gives us warning to be aware of the many warnings we’ve already had, and to become the concerned caregivers we should have been all along.

Brillian Green coverBy Stefano Mancuso and Alessandra Viola
Island Press
ISBN 13: 978-1-61091-603-5
ISBN 10: 1-61091-603-4
March 2015
Botany or Molecular Biology
Translated from Italian version Verde Brillante: Sensibilita e intelligenza del mondo vegetale, 2013 Giunti Editore S.p.A. Firenze-Milano

The revelations of this book begin with the basic differences between plants and animals, and how humans have been led to believe plants are purely vegetative with no ‘intelligent’ qualities. They talk about  how science disproves all those human assumptions and about plant supremacy. Everyone seems to know plants can live without animals, but not even humans can live without plants. They (plants) also reign on Earth as 97% of all life is plant, and the remaining 3% is animal, including humans.

Mancuso and Viola describe how plants organize their ‘bodies’ on an equivalent basis for all parts rather than the specialization of specific organ systems like animals. This provides plants the chance to recuperate even after losing up to 95% of their body. The authors explain how plants have all the senses of humans but use different methods. Plus they have many more sense. Humans, it seems, must change their thinking to see the truth of how smart plants really are. Plants hear, see, speak, feel, and smell but in different capacities using energy waves and operating at the molecular level. They seem to be great molecular manipulators. They also covered how plants communicate, both within body using three different systems, and outside the body by producing different scents. They provided some striking examples of how adept plants, who remain in situ, are at contacting other plants and animals.

orchid photo Ophrys apifera

Photo taken by Bernard Dupont, Creative Commons.

Plants as well as communicating with animals can manipulate them. For instance think about this example from the book: “Ususally, when we speak of mimesis we think of animals such as chameleons or walkingsticks. But their considerable mimetic abilities are as nothing compared to what an orchid like Ophrys apifera can do …Its flowers are able to mimic perfectly the shape of the female of certain nonsocial hymneoptera [wasp] …And that isn’t all: besides the female insect’s shape [and color], the orchid imitates the consistency of its tissues, its surface (including the fuzz on its body), and of course also its scent, secreting pheromones identical to the ones produced by females ready to mate” (page 113).

This was only one example, there are more. Some plants can call predator friends in the air or underground to attack their own predators. The question eventually becomes do humans manipulate plants with selective propagation and gene manipulation for their own purposes, or have plants been partners in this endeavor all this time? And don’t tell me it’s all evolution, because that same evolution brought us to where we are today.

Award

Award

Top-Midwest Garden Blogs

Follow Rhobin's Garden on WordPress.com